Bake up a batch of those Cinnamon Raisin Breakfast Oatmeal Squares over the weekend and have a fast grab-n-go breakfast able to go all week. They arrive collectively rapidly and are combined in a single bowl, making cleanup a breeze. They’re equally tasty at room temperature or evenly heated within the microwave.
Recent baked oatmeal squares
How Many Energy and WW Factors in these Baked Breakfast Oatmeal Squares?
In line with my calculations, every serving has about 80 energy.
To see your WW Points for this recipe and observe it within the WW app or website, Click here!
The best way to Make Cinnamon-Raisin Breakfast Oat Sq., Step-by-Step
Step 1: Collect and put together all substances.
Able to make baked oatmeal squares
Step 2: Preheat oven to 350F levels. Evenly spray a 9-inch sq. baking pan with non-stick spray and put aside. Alternatively, line baking dish with parchment paper after which evenly spray. (The parchment makes cleanup a breeze and lets you take away the oatmeal earlier than slicing into squares.)
Step 3: In a large mixing bowl (affiliate hyperlink), whisk collectively the oats, flour, baking powder, baking soda and cinnamon till totally mixed.
Whisk the oats, flour, baking powder, baking soda and cinnamon
Step 4: Stir within the remaining substances (egg, pumpkin, milk, maple syrup, Truvia (affiliate hyperlink) Brown Sugar, vanilla and raisins) till nicely combined.
Stir within the remaining substances
Step 5: Pour batter into ready pan and easy into a good layer.
Able to bake the oatmeal
Step 6: Bake for 20 – 25 minutes, or till a toothpick inserted within the heart comes out clear. Cool in pan for five minutes earlier than eradicating to a wire rack to chill utterly.
Permit to chill earlier than slicing into squares
Step 7: As soon as cooled, minimize into 12 squares.
Step 8: Get pleasure from at room temperature, warmed within the microwave (affiliate hyperlink), or proper from the fridge.
Step 9: Leftover squares could be wrapped individually with plastic wrap or saved in an hermetic container.
Recent baked breakfast oatmeal squares
Recipe Notes
This recipe can simply be tailored by substituting craisins for the raisins, or leaving them out totally. Add some chopped walnuts or mini chocolate chips for an amazing lunchbox deal with. (You’ll want to regulate your WW Factors when making any ingredient substitutions.)
1 Make these oatmeal squares vegan-friendly by substituting the egg with ¼ cup of carbonated water. Alternatively you’ll be able to substitute the egg with 2 tablespoons water + 2 teaspoons baking powder + 1 teaspoon vegetable oil.
Serving Strategies
Get pleasure from these oatmeal squares plain or topped with just a little Greek yogurt and recent berries—sliced strawberries, raspberries, blueberries and blackberries.
Oatmeal sq. topped with Greek yogurt and berries
Methods to Use Leftovers
Retailer any leftovers in an hermetic container or wrap the squares individually in plastic wrap.
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Breakfast Oatmeal Squares
These baked cinnamon-raisin oatmeal squares make an amazing grab-n-go breakfast or hearty addition to any brunch. They are often served at room temperature, barely warmed, plain or topped with yogurt and berries!
Servings (adjustable): 12
Energy: 80
Directions
Preheat oven to 350F levels. Evenly spray a 9-inch sq. baking pan with non-stick spray and put aside. Alternatively, line baking dish with parchment paper after which evenly spray. (The parchment makes cleanup a breeze and lets you take away the oatmeal earlier than slicing into squares.)
In a big mixing bowl, whisk collectively the oats, flour, baking powder, baking soda and cinnamon till totally mixed.
Stir within the remaining substances (egg, pumpkin, milk, maple syrup, Truvia Brown Sugar, vanilla and raisins) till nicely combined.
Pour batter into ready pan and easy into a good layer.
Bake for 20 – 25 minutes, or till a toothpick inserted within the heart comes out clear. Cool in pan for five minutes earlier than eradicating to a wire rack to chill utterly. As soon as cooled, minimize into 12 squares.
Get pleasure from at room temperature, warmed within the microwave, or proper from the fridge.
Leftover squares could be wrapped individually with plastic wrap or saved in an hermetic container.
Recipe Notes
Make these oatmeal squares vegan-friendly by substituting the egg with ¼ cup of carbonated water. Alternatively you’ll be able to substitute the egg with 2 tablespoons water + 2 teaspoons baking powder + 1 teaspoon vegetable oil.
Serving dimension: 1 sq.
Click here to see your WW Factors for this recipe and observe it within the WW app or website.
2 *PointsPlus (Outdated plan)
Vitamin Information
Breakfast Oatmeal Squares
Quantity Per Serving (1 sq. (1/twelfth recipe))
Energy 80
Energy from Fats 14
% Day by day Worth*
Fats 1.5g2%
Carbohydrates 16g5%
Fiber 2g8%
Protein 3g6%
* P.c Day by day Values are primarily based on a 2000 calorie weight loss plan.
Recipe supply: Eat What You Love (affiliate hyperlink) by Marlene Koch
*Factors® calculated by WW. *PointsPlus® and SmartPoints® calculated by Easy Nourished Dwelling; Not endorsed by Weight Watchers Worldwide, Inc. All recipe substances besides non-obligatory objects included in figuring out dietary estimates. SmartPoints® values calculated WITHOUT every plan’s ZeroPoint Meals (Green plan, Blue plan, Purple plan) utilizing the WW Recipe Builder.
In the event you like these Baked Breakfast Oatmeal Squares, you may additionally like
1 Egg substitute supply: TheKitchn
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