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Lemon Blueberry Bars

azminaz by azminaz
May 26, 2023
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Lemon Blueberry Bars
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For me, blueberry and lemon is a kind of wonderful taste mixtures that all the time appears to thrill my style buds. So these enlightened dessert bars make good sense.

With simply the appropriate quantities of tangy tart and candy, these Lemon Blueberry Bars have shortly develop into a family-favorite and standard potluck dessert.

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Three lemon blueberry bars on rectangular serving platter.

WW Pleasant Lemon Blueberry Bars

By comparability, every candy and tangy lemon bar at Nook Bakery Cafe has 660 energy, 34g fats, 83g carbohydrates and a whopping 36 WW Factors. Speak about a Weight Watchers dietary catastrophe!

Corner Bakery lemon bar nutrition label.

How Many Energy and WW Factors in these Lemon Bars with Recent Blueberries?

In line with my calculations, every serving has about 125 energy. To see your WW Points for this recipe and observe it within the WW app or website, Click here!

Lemon Blueberry Bar Components

For the crust:

  • 1 cup all-purpose flour
  • 2 tablespoons Truvia Baking Mix
  • ¼ teaspoon salt
  • 4 tablespoons gentle butter, chilly
  • 2 tablespoons low-fat buttermilk

For the lemon topping:

  • 2 massive eggs
  • 1 massive egg white
  • 3 tablespoons all-purpose flour
  • 8 tablespoons Truvia Baking Mix
  • ⅔ cup contemporary lemon juice
  • ⅓ cup low-fat buttermilk
  • 1 tablespoon lemon zest
  • ¾ cup contemporary blueberries
  • 2 teaspoons powdered sugar, optionally available

Learn how to Make Lemon Blueberry Bars

Step 1: Collect and put together all substances.

Ingredients including light butter, lemons, eggs, buttermilk, flour, blueberries and Truvia sweetener on granite.

Able to make the lemon bars with contemporary blueberries

Step 2: Preheat oven to 375F levels and spray an 8-inch sq. baking pan with nonstick spray. For simpler elimination and cleanup, line baking pan with parchment and evenly grease with nonstick spray.

Step 3: To make the crust, whisk collectively 1 cup flour, 2 tablespoons Truvia Baking Mix and ¼ teaspoon salt in a medium bowl. Minimize in chilly butter with pastry blender, or a fork, till combination varieties coarse crumbles. Add 2 tablespoons buttermilk and provides combination a mild stir.

Crumbly lemon bar crust mixture in mixing bowl.

Making ready the crust

Step 4: Press flour combination into backside of ready pan and place pan in fridge for quarter-hour to relax.

Unbaked lemon bar crust in square baking pan lined with parchment paper.

Press combination into backside of pan and chill for quarter-hour earlier than baking

Step 5: Bake the crust till evenly golden, about 15 to twenty minutes.

Fresh baked crust for making lemon bars in parchment-lined baking pan.

Bake crust till golden

Step 6: In the meantime, whisk the eggs, egg white, 3 tablespoons flour and eight tablespoons Truvia Baking Mix in a big bowl. Whisk within the lemon juice, ⅓ cup buttermilk and lemon zest till completely mixed.

Whisking eggs, flour, Truvia, lemon juice, buttermilk and lemon zest in mixing bowl for making lemon bars.

Whisk the eggs, flour, Truvia, lemon juice, buttermilk and lemon zest

Step 7: Pour lemon combination over scorching crust

Pouring lemon bar topping over hot baked crust in baking pan.

Pour the lemon combination over the recent crust

and sprinkle the blueberries excessive.

Unbaked lemon blueberry bars in square baking pan on granite.

Sprinkle the blueberries excessive

Step 8: Decrease oven to 350F levels and proceed baking till high is simply barely set, about 18 to twenty minutes.

Fresh baked lemon blueberry bars in baking pan.

Recent baked lemon blueberry bars

Step 9: Cool fully in pan on wire rack earlier than shifting to the fridge till able to serve.

Step 10: Earlier than serving, reduce bars into 12 items and sift powdered sugar excessive, if desired.

Lemon blueberry bars cut into 12 pieces on wood cutting board.

Minimize bars into 12 items

Step 11: Retailer any leftovers in an hermetic container within the fridge.

Lemon blueberry bar dusted with powdered sugar on small plate in front of platter of lemon blueberry bars.

If desired, mud bars with powdered sugar earlier than serving

Recipe Notes

To avoid wasting just a little time, the lemon topping will be ready forward and saved in an hermetic container within the fridge. When you find yourself able to bake the bars, put together and bake the crust. Give the lemon combination a very good stir and pour over scorching crust, then bake as directed.

Serving Ideas

Take pleasure in these bars plain or with a light-weight dusting of powdered sugar.

Methods to Use Leftovers

Retailer any leftover lemon bars in an hermetic container, or wrapped tightly with plastic wrap, within the fridge.

Are You Ready To Firmly Plant Yourself
On The Path To Lasting Weight Loss Success?

When you’ve made these low calorie Lemon Blueberry Bars, please give the recipe a star rating below and depart a remark letting me know the way you favored it. And keep in contact on Pinterest, Facebook, Instagram and Twitter for the most recent updates.

blue plate with lemon blueberry bars artfully arranged shot from above

Print

Lemon Blueberry Bars

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Get two thumbs up with these family-favorite tangy, tart and candy Lemon Blueberry Bars made lighter.
Course Dessert
Delicacies American
Key phrase blueberry lemon bars, lemon dessert bars
Prep Time 30 minutes minutes
Cook dinner Time 35 minutes minutes
Chill Time: 15 minutes minutes
Complete Time 1 hour hour 20 minutes minutes
Servings 12
Energy 125kcal
Creator Peter | Easy Nourished Dwelling

Tools

  • Mixing Bowls
  • Pastry Blender
  • 8-inch Baking Pan

Components

For the Crust:

  • 1 cup all-purpose flour
  • 2 tablespoons Truvia Baking Mix
  • ¼ teaspoons salt
  • 4 tablespoons gentle butter
  • 2 tablespoons low-fat buttermilk

For the Topping:

  • 2 massive eggs
  • 1 massive egg white
  • 3 tablespoons all-purpose flour
  • 8 tablespoons Truvia Baking Mix
  • ⅔ cup contemporary lemon juice
  • ⅓ cup low-fat buttermilk
  • 1 tablespoon lemon zest
  • ¾ cup contemporary blueberries
  • 2 teaspoons powdered sugar (optionally available)

Directions

  • Preheat oven to 375F levels and spray an 8-inch sq. baking pan with nonstick spray. For simpler elimination and cleanup, line baking pan with parchment and evenly grease with nonstick spray.

Put together the Crust:

  • Whisk collectively 1 cup flour, 2 tablespoons Truvia Baking Mix and ¼ teaspoon salt in a medium bowl. Minimize in chilly butter with pastry blender, or a fork, till combination varieties coarse crumbles.
  • Add 2 tablespoons buttermilk and provides combination a mild stir. Press flour combination into backside of ready pan and place pan in fridge for quarter-hour to relax.
  • Bake the crust till evenly golden, about 15 to twenty minutes. 

Put together the Lemon Topping:

  • In the meantime, whisk the eggs, egg white, 3 tablespoons flour and eight tablespoons Truvia Baking Mix in a big bowl. Whisk within the lemon juice, ⅓ cup buttermilk and lemon zest till completely mixed.
  • Pour lemon combination over scorching crust and sprinkle the blueberries excessive.
  • Decrease oven to 350F levels and proceed baking till high is simply barely set, about 18 to twenty minutes.
  • Cool fully in pan on wire rack earlier than shifting to the fridge till able to serve.
  • Earlier than serving, reduce bars into 12 items and sift powdered sugar excessive, if desired.
  • Retailer any leftover lemon bars in an hermetic container within the fridge.

Notes

To avoid wasting just a little time, the lemon topping will be ready forward and saved in an hermetic container within the fridge. When you find yourself able to bake the bars, put together and bake the crust. Give the lemon combination a very good stir and pour over scorching crust, then bake as directed.

Serving dimension: 1 lemon blueberry bar (1/twelfth recipe)

Click here to see your WW Factors for this recipe and observe it within the WW app or website.

3 *PointsPlus (Outdated plan)

Vitamin

Serving: 1lemon blueberry bar | Energy: 125kcal | Carbohydrates: 19g | Protein: 3g | Fats: 4g | Fiber: 1g

Recipe supply: Eat What You Love: Restaurant Favorites by Marlene Koch

*Factors® calculated by WW. *PointsPlus® and SmartPoints® calculated by Easy Nourished Dwelling; Not endorsed by Weight Watchers Worldwide, Inc. All recipe substances besides optionally available objects included in figuring out dietary estimates. SmartPoints® values calculated WITHOUT every plan’s ZeroPoint Meals (Green plan, Blue plan, Purple plan) utilizing the WW Recipe Builder.

When you like these Enlightened Lemon Bars with Recent Blueberries, you may also like

  • WW Low-Fat Lemon Squares
  • Lemon Cream Cheesecake Bars Made Lighter
  • Lemon Blueberry Cheesecake Frozen Yogurt Bark
  • Lemon Triple Berry Fool

This put up incorporates affiliate hyperlinks to merchandise I like. If you purchase one thing by one in all my Amazon links or different (affiliate hyperlinks), I obtain a small fee that helps assist this website. Thanks on your buy!

The put up Lemon Blueberry Bars appeared first on Simple Nourished Living.





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Tags: BarsBlueberryLemon
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