An award-winning actress, mannequin, philanthropist, former UNICEF Goodwill ambassador, investor—is there something Priyanka Chopra cannot do? The reply is a convincing no, and Chopra has as soon as once more confirmed this together with her newest collaboration. Partnering with Rob’s Backstage Popcorn (Chopra’s husband Nick Jonas co-founded the model), Chopra launched Mumbai Nights, a brand new Indian-inspired taste of popcorn. “I am a particular snacker and me and my husband love popcorn. It comes out in any respect of our events, so it was simply very natural for us to need to share what we love with individuals who know us,” Chopra tells W+G.
After only one kernel of Mumbai Nights, you may by no means return to simply salt and butter popcorn ever once more—assured.
Okay first, why popcorn?
Rob’s Backstage Popcorn was based by Rob Garbowsky and the Jonas Brothers. Years in the past, Garbowsky, a former bass-guitarist and present member of the Jonas Brothers’ administration staff, whipped up batches of his distinctive popcorn recipe. After a wet live performance in 2011, Nick Jonas went to Garbowsky’s home and Garbowsky made a batch of flavorful kernels for Nick. It tasted so good that Nick finally introduced it backstage (the place the popcorn will get its identify) whereas the brothers had been rehearsing. It rapidly grew to become a “backstage” staple. Since then, Rob and the Jonas Brothers collaborated to convey the tasty popcorn to the remainder of the world.
However there’s at all times room for extra selection—which is the place Chopra is available in. When Chopra was on the Jonas Brothers’ Happiness Tour, Priyanka instructed to Rob that Rob’s Backstage Popcorn ought to have a taste impressed by Indian delicacies. “There are such a lot of wonderful spices, and it is so various as a rustic with regards to meals, we may decide no matter we wished,” Chopra instructed Rob. Satisfied, Rob, Chopra, and Nick rapidly started working and concepted the components and identify of the popcorn. Over a dinner dialogue, Mumbai Nights was born.
The popcorn will get its identify after Mumbai, a metropolis that Priyanka known as residence for 15 years. “It is Indian spices, so it has somewhat little bit of kick, however this jogs my memory of humid Mumbai nights, if you’re driving to exit with pals or watching a film,” Chopra says. Not solely is each chew appetizing (significantly, you will not put the bag down), the mix of turmeric, onion, and garlic powder will transport you to the streets of Mumbai to expertise town’s electrifying power and flavorful dishes it affords.
After seeing a spot available in the market for wholesome popcorns with a wide range of flavors, Chopra knew she wished to develop her personal line of popcorn whereas sharing her Indian roots with the remainder of world, particularly the Western half. “It provides me super pleasure to have the ability to share with those that know me or put on the market available in the market, one thing that’s genuine to how I grew up,” says Chopra. Should you’re on the lookout for an anti-inflammatory and spiced chew, look no additional than Mumbai Nights, which will be discovered on the cabinets of Rob’s Backstage Popcorn, Albertsons, Walmart, and Sam’s Membership. Belief us, you will not put the bag down.
The advantages of including turmeric to your popcorn
The flavour-rich popcorn is filled with flavors like onion powder, garlic powder, and sunflower oil, delivering a spiced and savory kick with every popped kernel. For somewhat little bit of kick, Chopra added turmeric, the anti-inflammatory hero that dietitians rave about. “It is wealthy in antioxidants, which assist your physique from damaging cells that trigger harm or could cause an infection to wholesome cells within the physique,” says Roxana Ehsani, MS, RD, CSSD, LDN, a registered dietitian nutritionist and adjunct professor at Virginia Tech.
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What makes turmeric nice on popcorn particularly is that it isn’t uncovered to warmth in the course of the cooking course of. Curcuminoids, which is the principle ingredient of turmeric, can degrade rapidly, says Ehsani. “Due to this fact, it is best so as to add it to already cooked meals like popcorn, quite than including it to a soup and letting it prepare dinner for hours.”
Chopra wished turmeric integrated into the popcorn’s taste profile not solely due to its well being advantages, however as a result of she wished spices that had been “synonymous with a few of my favourite flavors in Indian meals.” As beforehand instructed by Niket Sonpal, MD, a New York-based internist and gastroenterologist, turmeric is a well-liked spice in Indian cooking and will be discovered in lots of Indian dishes. In curry, turmeric is usually blended with cardamom, coriander, clove, saffron, and cumin.
Order a bag of Mumbai Nights and you will get what the hype is about. Belief us—we have already eaten a number of.
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